Creamy Superfood Basil-Pine Pesto

Serves 2
Prepare in 10 min

Pesto is a real saviour. It’s so simple to throw all the ingredients in a food processor and whip up an amazing creamy pesto bursting with nutrients in just a few minutes. Wether you enjoy it with pasta or use it as a spread, it leaves you nourished and satisfied without feeling stuffed. Don’t you just love the smell of fresh basil?

You need:

2 handful of basil leaves
1/2 cup pine nuts
1/4 cup cold-pressed olive oil
2 tsp I have strength Powershot
1-2 gloves of garlic
1/4 TL sea salt
Black pepper

How to:

1. Wash the basil and pick the leaves of their stems.
2. Peel the garlic. 
3. Combine all ingredients into a small food processor.
4. Blend the ingredients for about 30 seconds, stir with a spoon and blend another 30-60 seconds until your pesto is smooth and creamy.
   
5. Season with freshly ground black pepper.
6. Enjoy with fresh pasta and a few sprinkled pine nuts.